$92.00 RRP
Dido Pink is Garnatxa and Caranyena with 30% Macabeu white, aged in a 40 year old Mosel vat. It has a long fermentation in old wood then further ageing in amphorae and large vat, with SO2 at bottling in small measure.
Complex wine of bitter herb, amaro, citrus peel, a touch of spice. Great acid and freshness despite all the theoretical impact of wild winemaking it’s mild, smooth and easy. It’s not a ‘rosé’, but then it’s not anything else either …